Restaurant Shift Supervisor - $23 per hour! - Entry level
We are seeking a Restaurant Shift Supervisor - $23 Per Hour! - Entry Level to join our team! You will be responsible for providing customers with a memorable dining experience.This is an excellent opportunity for a restaurant management professional looking for a balanced schedule.Fast- casual café style operations as well as full-service operations.Generous VacationHealth / Dental benefitsPaid parking23 per hour rate40 hour - week or overtime if preferred.Fully paid training and opportunity to advance.National brandIf you have some restaurant shift management or supervisory experience this could be a perfect career opportunity.Responsibilities :Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulationsQualifications :Previous experience in food service or other related fieldsStrong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication skillsStrong attention to detailPlease send your resume to [email protected] for immediate considerationPresented by Tom Bull with Gecko Hospitality
We are seeking a Restaurant Shift Supervisor - $23 Per Hour! - Entry Level to join our team! You will be responsible for providing customers with a memorable dining experience.
This is an excellent opportunity for a restaurant management professional looking for a balanced schedule.
Fast- casual café style operations as well as full-service operations.
Generous Vacation
Health / Dental benefits
Paid parking
23 per hour rate
40 hour - week or overtime if preferred.
Fully paid training and opportunity to advance.
National brand
If you have some restaurant shift management or supervisory experience this could be a perfect career opportunity.
Responsibilities :
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
Qualifications :
Please send your resume to [email protected] for immediate consideration
Presented by Tom Bull with Gecko Hospitality
